Regional, Polish and home cuisine
We present restaurants referring to local and Polish culinary traditions in one category. You will find there both restaurants serving dishes based on traditional recipes and those where the culinary heritage of the region is only an inspiration.
A Nóż Widelec is excellent quality Polish cuisine in its own right. Chef Michał Kuter, winner of many awards and distinctions, is one of the most important names in Poznań gastronomy. The restaurant has been recommended by the MICHELIN GUIDE 2024.
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Bistro "Złota Kaczka" is a restaurant with over 45 years of tradition, located at 123 Głogowska Street in Poznań. It specializes in roasted duck with dumplings and red cabbage, offering dishes inspired by local cuisine. After a brief hiatus, it has reopened its doors to guests. The restaurant is open daily from 12:00 PM to 8:00 PM.
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"Because." serves breakfast and lunch. It is a popular and appreciated place. The menu includes many unconventional, memorable combinations. The restaurant willingly uses regional products and Polish flavors, but does not limit itself to them. This place is full of bustle and positive energy, perfect for meeting friends.
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Concordia Taste is an embassy of ambitious Polish cuisine perfectly combined with Polish wines. The menu based on Polish regional traditions was composed by Adam Adamczak, winner of many awards and distinctions and finalist of the 4th edition of the Top Chef Polska program. Concordia's wine list includes over 200 of the most recognizable Polish lab
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Winogrady 9, 61-663 Poznań
www.vivaldi.pl/poznan/kulinaria/restauracja Tel: +48 618588130 +48 618588130
www.vivaldi.pl/poznan/kulinaria/restauracja Tel: +48 618588130 +48 618588130
The hotel restaurant menu is a universal combination of flavors from all over the world, including several regional delicacies. Among the Polish dishes, we recommend pork chop, duck baked in Greater Poland style and trout fillet from the Fish Farm in Zielenica.
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Figa offers good cuisine, interesting interiors and competent service. Here you will find elegance and ambitious cuisine. After five years, which defined the position of the restaurant, Bartosz Turowski took over the kitchen reins. He maintained a high level and guest satisfaction, deliciously combining Polish flavors with European classics.
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The Gusto Restaurant menu has two faces. One is Polish cuisine and the other is Southern cuisine. Regional dishes include herring, dumplings, broth, sour rye soup, duck pork chop and pork shank. Among the flavors of the south, we recommend seafood, especially octopus and squid.
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Hacjenda is a culinary legend in Poznań, known for its Greater Poland cuisine. The menu features specialties such as roast duck, czernina (duck blood soup), and bone-in pork chop. The restaurant delights with its vintage yet cozy decor and family-friendly atmosphere. It’s the perfect place for a family dinner or a gathering with friends.
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Hyćka serves regional cuisine in a traditional form. "Szagówki", duck served with steamed dumplings, herring and duck blood soup are the symbols of Greater Poland cuisine available in the restaurant. Hyćka is an embassy of traditional regional cuisine at its best.
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Just Friends is a quality showcase of the Old Market Square's gastronomic offer. The menu, due to its cross-sectional nature, seems to have been created mainly with tourists in mind. You will find regional specialties as well as burgers, pasta, bao buns and fish and chips. Where is the common denominator? In quality!
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Kahawa Kawa i Książę is a cafe, coffee roastery and bookstore in one. In addition to coffee, the gastronomic offer includes cakes baked on site, home-made breakfasts and hot snacks. We also happened to come across local accents, such as pyra with cottage cheese ("gzik" in the dialect).
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ul. Stary Rynek 6, 61-772 Poznań
www.kunstpoznan.com
www.kunstpoznan.com
KUNST Restaurant, opened in February 2025 in the Arsenal at Stary Rynek 6, Poznań, serves modern Polish cuisine. It offers a tasting menu (6 or 9 courses) based on local ingredients. Meat-free and gluten-free options are available. In the morning, a single breakfast is served, prepared in front of guests.
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Modra Kuchnia serves Polish cuisine in a contemporary, original version. The restaurant is run by a married couple - Szymon cooks and Dorota takes care of the guests. The place is distinguished by its interesting decor and relaxed, family atmosphere. It is worth paying attention to the "kulebiak" and the steamed dumpling with pulled duck meat.
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Perełka is one of the most intriguing places on the culinary map of Poznań. The interior design and furnishings are unlike anything you've seen before. Very tasty food, as you can easily guess, doesn't fit any mold either. Before your first visit, check out Perełka's social media.
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Pierożak at 25 Ratajczaka Street in Poznań, located where the ZenOn restaurant once operated, is part of a dumpling chain. It serves handmade dumplings with various fillings: traditional, vegan, and sweet. Meals are available for dine-in, takeaway, or delivery.
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Pierogi, pierogi and more pierogi. Handmade in the presence of customers and available with many different fillings - from sweet to savory. From time to time, in addition to the regular classics, you can also buy seasonal options, e.g. with pumpkin or with poppy seeds and dried fruit. They can be eaten warm and taken away.
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Po swojemu in Poznań's Jeżyce district is a perfect spot for meeting friends. Dishes are served on small plates, perfect for sharing. With creative presentation, a laid-back atmosphere, vibrant buzz, and regional culinary inspirations, it’s a place full of flavor and unique ideas that make every visit special.
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Posto restaurant on ul. Kościelna 43 was built on the site of the well-known Zagroda Bamberska. The restaurant is open four days a week, from Thursday to Sunday. It also serves breakfast on Fridays and weekends, available from 10:00. The menu includes simple, elegant and sophisticated European cuisine with local ingredients.
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When asked about potato dishes, there is only one answer - Pyra bar! In Poznań we call potatoes "pyry". Money is "bejmy". The Pyra bar feeds us our favorite pyry and makes sure that we don't spend too much money on this occasion. It can't be any better!
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Ratajska Restaurant is a treasure hidden between gray blocks of flats in the Czecha housing estate. The menu includes many interesting and ambitious Polish cuisine dishes and tasty pastas. Ratajska surprises with its level and is undoubtedly worth a culinary trip to Rataje.
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