A Nóż Widelec is excellent quality Polish cuisine in its own right. Chef Michał Kuter, winner of many awards and distinctions, is one of the most important names in Poznań gastronomy. The restaurant has been recommended by the MICHELIN GUIDE 2024. [more]

Concordia Taste is an embassy of ambitious Polish cuisine perfectly combined with Polish wines. The menu based on Polish regional traditions was composed by Adam Adamczak, winner of many awards and distinctions and finalist of the 4th edition of the Top Chef Polska program. Concordia's wine list includes over 200 of the most recognizable Polish lab [more]

GRONO is a well-thought-out mixture of architectural and culinary styles. The zero-waste bistro offers guests small, sophisticated dishes that can be shared at a common table. The menu includes various, often exotic inspirations. The offer is complemented by a wide wine list. In summer you can sit outside. [more]

Hyćka serves regional cuisine in a traditional form. "Szagówki", duck served with steamed dumplings, herring and duck blood soup are the symbols of Greater Poland cuisine available in the restaurant. Hyćka is an embassy of traditional regional cuisine at its best. [more]

L33 and the Liberté 33 hotel are located in two neighboring buildings - a historic one and a newly built one. Inside you will find a restaurant, a gin bar (the first in Poznań), a wine bar and a summer garden. The menu, created by chef Patryk Nowak, is in a smart casual style. The restaurant serves Polish and European cuisine. [more]

Lumiere is the hotel restaurant. It became famous for its excellent seasoned steaks and pizza. Located on Lake Lumiere, it has a beautiful terrace, a large parking lot and a playground. Breakfast served in the restaurant is in the form of a buffet. There is an Edison vineyard on the grounds that can be visited. Local wine is available at the restau [more]

The SPOT restaurant, known for its wide range of wines, serves simple, modern cuisine. The offer includes Polish wines and world wine classics. It is worth paying attention to the beautiful garden behind the restaurant. SPOT. received the BIB GOURMAND distinction of the MICHELIN GUIDE 2025. [more]