Where to eat gluten-free dishes
Dozo Sushi in Swarzędz is a modern restaurant serving Japanese specialties: nigiri, sashimi, maki, and signature rolls. The menu includes gluten-free options, such as crispy shrimp in gluten-free panko, as well as vegetarian dishes. Sushi chef Adrian Kiersnowski personally prepares each dish and reveals the secrets of Japanese cuisine.
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Eclairs were served by the café "Mówish Mash". They became so popular that a new cafe was created just for them. From the day it opened, "Ekler" was under real siege. At Ekler we can eat... eclairs. They are delicious, crisp, colorful and refined in every detail. They're little, addictive pieces of art.
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GLUTEN FREE on Palacza Street in Poznań is a restaurant fully dedicated to gluten-free cuisine. Popular among people with celiac disease, allergies, or anyone seeking healthy food, it offers a wide variety of dishes in a relaxed, welcoming atmosphere.
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Kafej is a hidden, unassuming vegan bakery in Poznań’s Jeżyce district, run by Ola — a talented pastry chef with a warm and caring nature. It specializes in extraordinary sweets — gluten-free, vegan, and sugar-free — crafted with utmost care in a dedicated studio, never touching other products.
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Powolność is one of the most acclaimed restaurants in Poznań, located in the Łazarz district. Small and cozy, it opens a garden in summer. It serves vegan dishes, always offering a gluten-free option made from seasonal, locally sourced ingredients.
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Maitri in Poznań is a fully gluten-free vegetarian and vegan restaurant. Known for its friendly atmosphere and oriental-inspired dishes, it’s a favorite among locals and tourists seeking healthy, colorful meals safe for a gluten-free diet.
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Nare is one of the best sushi bars in the city. The Nare team maintains a high level of the dishes served and constantly improves its qualifications. Classic, savory sushi based on the best quality ingredients has gained recognition in Poznań and recognition throughout Poland. It is also a place with a refined gluten-free offer.
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A cozy venue on Naramowicka Street in Poznań could no longer accommodate the growing interest. This sparked the idea of creating another, larger restaurant. Nare Sushi Skórzewo features meticulously designed interiors, a fantastic atmosphere, and the recognizable quality backed by the personal reputation of its owner and sushi master Monika.
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Owca Cała in Poznań’s Jeżyce district is a cozy vegetarian and vegan restaurant, popular with locals and visitors alike. In a laid-back atmosphere, it serves creative plant-based dishes – perfect for a healthy break while exploring this vibrant neighborhood.
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ul. Hetmańska 26/2, 60-252 Poznań (wejście od Jarochowskiego)
pizzanaturalna.pl/ Tel: +48 501 744 774 +48 501 744 774
pizzanaturalna.pl/ Tel: +48 501 744 774 +48 501 744 774
Pizza Naturalna in Poznań serves pizzas on classic or gluten-free dough, also available in vegan and lactose-free versions. The dough is made from natural ingredients, and the sauce from Italian tomatoes. The venue has two separate kitchens and ovens, ensuring safety for those with celiac disease.
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Sorrir is the first superfood café in Poland, located in the heart of Poznań, offering healthy sweet treats and dishes always free of gluten, sugar, lactose, preservatives, and enhancers—100% vegan. It specializes in cakes, smoothies, coffee, and signature superfood bowls made with organic ingredients.
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A new restaurant, “strona.”, has opened in the heart of Poznań, inside the iconic Dom Książki building at 13a Gwarna Street. The culinary concept is led by acclaimed chef Paweł Salamon—winner of the Culinary Cup of Poland and Greater Poland Chef of the Year—who brings seasonal, avant-garde cuisine to this literary-inspired venue.
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YUBA is a restaurant serving vegan Asian cuisine. We can eat lunch, dinner and early dinner here 7 days a week. The restaurant is open until 6:00 p.m. or 7:00 p.m., and on weekends until 8:00 p.m. From the premises you can go to a large, green garden behind the restaurant.
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Talented people have found a way to serve traditional, home-made food to young people in an attractive way. This method means interesting decor, young, direct and energetic service and, most importantly, tasty food! The menu offers a lot of Polish flavors.
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