Dozo Sushi in Swarzędz is a modern restaurant serving Japanese specialties: nigiri, sashimi, maki, and signature rolls. The menu includes gluten-free options, such as crispy shrimp in gluten-free panko, as well as vegetarian dishes. Sushi chef Adrian Kiersnowski personally prepares each dish and reveals the secrets of Japanese cuisine.
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Thai Heaven in Swarzędz is the first of two restaurants under this brand – its sister venue just opened in Luboń near Poznań. In Swarzędz, you’ll meet Michał, who welcomes guests with great attention and wholehearted engagement. On the menu you’ll find won ton pad thai massaman curry drinks!
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