Type of facility: hotel
Type of facility: nowoczesny
Number of conference halls:
4
Accessibility for people with disabilities:
Yes
Capacity in the largest hall (theatre layout):
70
Capacity in the largest hall (banquet layout):
70
Capacity in the largest hall (seated layout):
0
Further criteria: catering, restaurant, incentive attractions
The hotel restaurant menu is a universal combination of flavors from all over the world, including several regional delicacies. Among the Polish dishes, we recommend pork chop, duck baked in Greater Poland style and trout fillet from the Fish Farm in Zielenica.
Address:
Email:
Telephone:
+48 61 858 81 30 +48 61 858 81 30
Telephone:
+48 530 962 445+48 530 962 445