POSTO is a place where tradition meets modernity and local character. The chefs carefully select ingredients, emphasising their origin, while the delicatessen offers products that let guests take the restaurant’s flavours home. Sweet and savoury preserves served with dishes are also available to go, and the wide selection of wines, beers and non-alcoholic drinks has been curated to pair perfectly with POSTO’s menu. The current delicatessen offer includes:
• vouchers for dining in the restaurant or purchasing products,
• vouchers for the REGIONAL TASTING MENU,
• oils and sauces,
• REZERWAT JABŁEK juices (various levels of dryness),
• Polish ciders (Pfeiffer's Cider),
• Polish wines and beers.
Product availability may vary. It is possible to prepare preserves on individual order, and for larger orders – to personalise labels and descriptions. To confirm availability, a telephone contact with the restaurant is recommended.
*– the complex was rebuilt after a fire that virtually destroyed the buildings. The farmstead is a remnant of the former village of Jeżyce, once densely populated by Bambrs and incorporated into Poznań in 1900.